Altdif Dosan Tea Lounge • 알디프 도산 티 라운지

Altdif Dosan Tea Lounge (알디프 도산 티 라운지) is a new tea lounge that just recently opened in Dosan Park (도산공원) neighborhood earlier this year in April. The tea lounge offers a variety of unique tea based menu ranging from milk tea, cream tea, tea cocktails, and tea-based desserts that use Altdif’s wide selection of original house blend tea leaves. 

Altdif itself is a Korean tea brand that’s established in 2016. The name Altdif is derived from the acronym of Art, Life, Tea, Dignity, Diversity, and Freedom which the brand stands for. One of the unique thing about their tea is they pair their original house blend teas with its own theme song and story, encouraging you to enjoy the tea using all of your five senses.

They first opened their tea bar in 2018 in Hongdae (which has just recently closed on July 25) and offered tea course session that’s now available at the Dosan location. The 90-minute tea course explores modern Korean tea ritual, tea mixology technique, tea-brewed dessert, tea cocktail, milk tea and a creative single tea menu that’s already prepared for you to make. The tea course session accommodates up to 6 people per session and available only by reservation through Naver.

I visited Altdif Dosan Tea Lounge (알디프 도산 티 라운지) for the first time earlier this year in May, not too long after they just opened. The cafe itself is located on the second floor of a building, so it’s not too obvious from the street unless you’re looking for their sign. Went on a Thursday afternoon and the place was pretty quiet. The tea lounge itself is pretty spacious with about 30 seatings that are spread around the room. 

As a non-coffee drinker, I immediately got excited as soon as I saw their unique tea-based menu which has options other than the usual matcha latte or hojicha latte. From straight tea, milk tea, tea with coffee and tea with alcohol, I feel like this place is definitely where I can bring all my friends to since there’s at least something that they can order from the menu.

Altdif Dosan Tea Lounge 2024 Spring/Summer Menu (알디프 도산 티 라운지 2024 S/S 메뉴)

(Menu Courtesy of Altdif)

I actually found Altdif in the beginning of my May trip and I’m so glad that I did because I had the chance to go back again for a second visit two weeks later at the end of my trip. Tried a couple of different things and everything was not too sweet (just how I like it) and the flavors of each menu are certainly unique. Here are the things that I tried during my visits:

Dosan Signature Purple Milk Tea 도산 시그니처 퍼플 밀크티 ₩8,000 | 9.5/10

Tea Master’s Recommendation #티마스터추천 (Caffeine Free)
Tea: Space Odditea 스페이스 오디티 • Aroma: Chamomile, Raspberry, Pineapple
Purple signature milk tea with lavender and vanilla flavors.
보랏빛의 시그니처 티에 라벤더와 바닐라를 더하여 차분하면서도 우아한 카페인 프리 밀크티.

Initially, I thought this will taste like taro milk tea just because of the purple color. But surprisingly and interestingly, the strongest flavor for me was actually lavender. But not in a room fragrance kind of way (sometimes lavender flavored food just ended up tasting like fragrance to me, but this one was not). It’s subtle and the combination with vanilla flavor certainly gave it a milkier taste, with a hint of pineapple in the end. The light sweet cream on top was also a nice addition to the drink.

Dosan Signature Black Cream 도산 시그니처 블랙 크림티 ₩8,500 | 8.5/10

Tea Master’s Recommendation #티마스터추천 (High Caffeine)
Tea: Lee’s Breakfast 리스 브렉퍼스트 • Aroma: Empress Tree, Sweet Persimmon, Grain Syrup
Altdif signature cream tea which blends coffee and black tea with savory black cream and persimmon.
커피와 홍차를 블렌딩하고 고소한 블랙 크림과 감태로 감칠맛을 더한 알디프 시그니처 스타일 크림티.

My coffee drinking friend actually ordered this and I tried a couple of sips from her glass. For this one, the coffee flavor hit me first, and then the fragrant black tea. I quite enjoy the sweet and savory cream on top as well. The texture is thicker than the one in the Purple Milk Tea, but still enjoyable and easy enough for me to sip with the liquid part on the bottom. Also, to actually taste the overall flavor of the drink, I think you have to sip the cream and the coffee and black tea blend all at the same time. Even though I don’t drink coffee, I still enjoyed this drink (although now I’m curious to know how it’ll taste without the coffee because black tea with that cream on top doesn’t sound bad at all 😆) . And if you’re curious, my friend (who drinks coffee) gave this drink a 9.5/10. She said it was really good.

Summer Citrus Milk Tea 도산 썸머 시트러스 밀크티 ₩7,500 | 9/10

Ice Only • Caffeine Free
Tea: Habit Plus 더하기 차 • Aroma: Green Tangerine, Orange, Quince
[S/S season only] Caffeine free milk tea with a citrusy flavor of lemon-scented herbs.
[S/S 시즌 한정] 레몬향 허브의 시트러스한 풍미로 상큼하면서도 싱그러운 매력인 카페인 프리 밀크티.

The summer Citrus Milk Tea is one of their seasonal menu and definitely reminded me of a refreshing summer drink. The milk tea is citrusy sweet with a hint of zestiness in it. The sliced orange garnish also goes really well with the drink. The flavor is definitely something that I’ve never tasted before and I quite enjoyed this drink.

Signature pudding plate 시그니처 푸딩 플레이트 ₩12,500 | 10/10

Tea Master’s Recommendation #티마스터추천
Altdif’s signature pudding plate with homemade oolong tea pudding, hojicha pudding, vanilla milk cream, crispy crumble and dried fig.
직접 만든 우롱차 푸딩과 호지차 푸딩, 바닐라 우유 크림, 바삭한 크럼블과 건과일로 다양한 식감과 차의 풍미를 느낄 수 있는 시그니처 푸딩 플레이트.

Their signature pudding plate is really good. I ordered this both times I was there. The pudding texture is closer to a panna cotta, but a little bit creamier. The hojicha and oolong tea flavors on the puddings are really fragrant. Love the sweet crispy crumble and dried fig. Both gave a nice texture contrast to the overall dish. Everything on the plate actually works wonderfully in a bite and I really love this dessert. 

Honestly speaking, there’s not a lot of great tea-focused cafe around Seoul, especially with unique milk tea and tea cocktail menu. Altdif Dosan Tea Lounge is certainly a nice addition to the category, especially with their spacious venue (usually most tea places are small with limited seatings). It has definitely become one of my favorite spot and would totally recommend to check this place out if you’re ever in Dosan Park neighborhood (so it can stay open and I can go visit them again on my next trip 😆).

 

Altdif Dosan Tea Lounge • 알디프 도산 티 라운지

Address: 서울 강남구 선릉로161길 21-4 2층
Telephone: 0507-1389-5034
Hours: Tues-Sun 11:00-21:00 | Closed on Mondays

Instagram: @altdif_dosan

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Pier No. 12 × Magnum × Bakerman Summer Soirée

Last week, I got invited to Magnum Summer Soirée in collaboration with Pier No.12 and Bakerman for the launch of Magnum’s newest product the Mango Yoghurt Parfait ice cream. The event was held at Pier No.12 at Land’s End PIK and together with Winda (@munchandsnap.jkt) we went there to try out some of their collaboration menus featuring the Magnum Mango Yoghurt Parfait.

To celebrate the launch of the Magnum Mango Yoghurt Parfait, Magnum works together with Pier No.12 and Bakerman to create special drinks and desserts menu that’s only available at Pier No.12 and Bakerman outlets all through October ‘24.

Make My Magnum (75k+)

Choose your own 3 toppings to be served with either Magnum Mango Yoghurt Parfait or the Magnum Classic. Topping selections include strawberry sauce, mango sauce, peach, dragon fruit, mango, melon, grape jelly, strawberry jelly, egg roll crumbs, biscuit crumbs, passion fruit popping boba, strawberry popping boba, lychee popping boba and whip cream. If you wish to have more toppings, each add on costs 10k.

magnum mango jasmine citrus

Magnum Mango Yoghurt Parfait, Mango Pudding, Mango Syrup, Jasmine Brew, Mango Konjac Jelly, Lime Twist.
This one is actually a Bakerman exclusive menu, so I believe you can only order this drink at the Bakerman outlets.

Magnum sunkissed spritz

Magnum Mango Yoghurt Parfait, Aperol, Soda Water, Sparkling Wine, Sunkist, Dehydrated Orange.

Magnum mango jelly fizz

Magnum Mango Yoghurt Parfait, Coconut Water,Mango Konjac Jelly, Lemon Juice, Mango Syrup, Soda Water.

Magnum Mango Sago

Magnum Mango Yoghurt Parfait, Egg Roll, Tropical Foam, Pomelo, Fresh Mango, Mango Sago.

Magnum Tropical French Toast

Magnum Mango Yoghurt Parfait, French Toast, Strawberry, Vanilla Cream, Caramel Jam, Vanilla Sauce, Maple Sauce.

There’s also special decorations around the outdoor area of Pier No.12 as well as various fun activities that they provided for the guests. There were free polaroid pictures, make your own bracelet station and BBQ station serving various seafood menu for us to try. Although the weather was pretty hot, we had fun at the event. Also, I believe the decor will stay until the end of October. So go there for a visit if you want to take pictures with the Magnum orange-themed decor.

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Pier No.12 at Land’s End PIK 2

Address: Land’s End PIK 2, Unit LEP 2 No. T6 Jl. Yos Sudarso, Tangerang, Banten, DKI Jakarta 15211
Telephone: +62 821 2121 2460
Hours: Sun-Thrs 11am-11pm | Fri-Sat 11am-12am

Instagram: @pier12.id

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Peacock Lounge at Fairmont Jakarta

Peacock Lounge is one of the restaurants inside Fairmont Hotel Jakarta that’s well known for serving delicious afternoon tea as well as a selection of delectable desserts and main dishes. The spacious lounge is decorated with white marble tables with rattan chairs as well as comfortable sofas at the corners of the space. Complimenting their elegant chic interior, classical music is playing softly in the background, making this a perfect place to relax or to wind down after a busy day. 

Peacock Lounge’s decoration usually changes seasonally and currently, through the month of March & April, the lounge is decorated with spring sakura inspired theme, thus the presence of pink flowers and ornaments around the space.

A couple of days ago, my friend Winda (@munchandsnap.jkt) invited me to have an afternoon tea at the Peacock Lounge and so I went to visit the place with her. We had the seasonal Sakura Afternoon Tea set which includes tea (or coffee if you prefer) for two and its accompanying sweet and savory treats that are served in their iconic white leather chest of drawers. 

Peacock Lounge - Seasonal Sakura Afternoon Tea Set (Available until 30 April 2024). Menu courtesy of Peacock Lounge.

Sakura Afternoon Tea (588k) | 8.5/10

For the tea, they exclusively serve TWG teas and we tried the Sakura! Sakura! and Pink Flamingo. They were really fragrant and excellent, as expected from TWG I suppose. 

For the treats, they were delicious. The savory ones were well seasoned and the sweet ones weren’t too sweet at all, making them a perfect pair to have with the teas.

Out of the 19 treats served, my most favorite ones were the Mini Taco (white taco, lobster tartar, avocado, tomato pear) and the Mini Pastry Cup (smoked chicken torchon, sun dried tomato paste, gingerbread toast). There were so much great flavors on those two bites.

We also tried TWG’s Chocolate Earl Grey and Number 12—both were recommended by our server who told us these are some of the more exclusive teas that TWG has and are best served iced instead of hot. 

The Chocolate Earl Grey is supposedly the world’s first rich and aromatic black tea and is accented with fresh notes of rare bergamot and pure dark chocolate. I got to say this was delicious. The chocolate earl grey fragrance and taste really shine through and per our server recommendation, we added sugar after our first sip and it completely changed the taste of the tea, making the chocolate flavor bolder. 

The Number 12 was also interesting because the coffee flavor in the tea is really prominent. But since I don’t drink coffee, I can’t really give an accurate description for this one. But I did definitely taste the coffee flavor and Winda (who usually drinks coffee) said it was delicious.

Winda also ordered additional à la carte items to take home, which were the Lemon Basil Cheese Crumble, Teh Tarik Éclair and Raspberry Macaron. I got to try the Teh Tarik Éclair (Jasmine tea leaves infused in Balinese Tabanan chocolate cremeux) and although I really enjoyed the Jasmine tea flavors, I feel the chocolate cremeux filling was a bit much and ended up overpowering the jasmine tea flavor. I ate my second spoon with less filling and it was much better for my personal preference.  

This was actually my first time at the Peacock Lounge and I really enjoyed my visit. The place has nice interior and lighting, relaxing music, great tea selections and desserts and excellent service. And their afternoon tea set is actually one of the better ones out of the places that I’ve tried in Jakarta. 

If you’re looking for a chill, relaxing afternoon tea spot, I highly recommend this place. Also, if you want to try the Sakura Afternoon Tea Set, it is available until April 30th. 

 

Peacock Lounge at Fairmont Jakarta

Address: Fairmont Jakarta, Jl. Asia Afrika No.8, Gelora, Tanah Abang, Jakarta, 10270, Indonesia
Telephone: +62 21 29703333
Hours: Everyday 12:00 pm - 08:00 pm

Instagram: @peacockloungejkt

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Teddy Beurre House • 테디뵈르하우스 용산점

Teddy Beurre House (테디뵈르하우스) is a European-style bakery that offers a wide variety of delicious baked goods from the classic French pastries to more unique ones like their pistachio kouign-amann and krungji (a croissant nurungji—Korean scorched rice).

The cafe is located at Yongnidan-gil (용리단길), an up-and-coming neighborhood near Yongsan Station and was one of the first cafe that opened around that area before it gotten more crowded with newer cafes these days. 

The interior of the cafe is based on the cafe’s name itself, Teddy Beurre—or Teddy Bear—where you can find a number of teddy bear stuffed animals, paintings and other teddy bear related decorations inside the cafe. There are about 30 to 35 seatings inside and the place was pretty packed when I went to visit during midday on a Tuesday with my friend. But luckily, there was no line (there usually is, especially during the weekends) and we got a table right away.

After browsing their extensive pastry selections, I ended up picking up their number 1 best seller, the Beurre Croissant (₩5,000), the Corn & Egg (₩5,800) and another one of their best seller, the Pistachio Kouign-Amann (₩6,300). For the drink I ordered their Ice Pistachio Cream Milk (₩7,500).

Also, this cafe has the one drink per person rule, so even if you’re buying pastries, you’d still have to order one drink per person if you’re dining in.

Beurre Croissant (₩5,000) | 8.5/10

Crispy, flaky, buttery croissant. Crispy on the outside, soft on the inside. They did the basic right. 

Corn & Egg (₩5,800) | 8.5/10

Crispy, flaky, buttery croissant and then add over hard egg and corn in the middle. This is the perfect breakfast option for me. I liked it. 

Pistachio Kouign-Amann (₩6,300) | 8/10

First off, the shape is pretty interesting for a kouign-amann. Definitely not the shape that I’m used to. The pistachio tasted wonderful. It’s nutty and not too sweet. The texture of the kouign-amann was not as crunchy as I thought it’d be (especially after eating the croissant). Probably because I didn’t heat it up before eating it (they do provide small ovens to heat up the pastries). But overall, I still think this was pretty good.

Ice Pistachio Cream Milk (₩7,500) | 9.5/10

This is one of their signature menu (at least the latte is) and the drink is basically consisted of milk topped with thick pistachio cream and crushed pistachio. The cream is nutty, sweet with a hint of saltiness to it. And the texture is just right, making it easy to sip the cream along with the milk. It’s also good to have it with their croissant. I really enjoyed this drink and would definitely order this again when I go back.

Also, I can’t tell you how happy I am to see this under the non-coffee menu because if you’re not a coffee drinker like me, you know how challenging it is to find a good non-coffee option other than the basic tea, milk tea and hot chocolate (although Seoul cafes definitely has more good non-coffee option alternative than other countries in my opinion).

If you’re looking for a good pastries or a unique good non-coffee option, Teddy Beurre House is definitely worth checking out. From the time I spent there during my visit, seeing the amount of people that came to dine-in and did take-away, it’s obvious that the place is pretty popular amongst the locals. The bakery has also gained popularity amongst the tourists too lately so expect the place to be busy when you want to come to visit.

 

Teddy Beurre House • 테디뵈르하우스 용산점

Address: 서울 용산구 한강대로40가길 42 1층
Telephone: 0507-1379-8667
Hours: Monday - Friday 11:00-22:00 | Saturday & Sunday 10:00-22:00

Instagram: @teddy.beurre.house

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Dang Ok • 당옥

Dang Ok (당옥) is a small Japanese dessert cafe tucked in one of the alleyways of Garosugil (가로수길). They sell a variety of dessert selection ranging from cakes, mochi, tarts, ice cream, bingsu as well as a couple of savory sandos (Japanese style sandwiches). The cafe has about 12 indoor seatings and a communal table in front of the store that could fit about 6 people.

Matcha Bingsu (말차빙수) ₩19,000 | 8/10

Milk Shaved Ice, Matcha Powder, Korean Red Beans, Mascarpone Kiri Cheese, Matcha Condensed Milk.
우유빙수, 말차 가루, 국내산 팥, 마스카포네 키리치즈, 말차연유.

The matcha bingsu is not too sweet and the portion is a bit on the bigger side (definitely enough to share between two people). They use Japanese matcha powder that has pretty strong flavor and is spread in layers inside and around the bingsu along with the matcha condensed milk. It’s nice because I got the matcha in every spoonful of ice that I scoop from the bowl. There are also chunks of sweet red beans in the center of the mountain of shaved ice which added a little bit of sweetness to the matcha and they serve the bingsu with a side of matcha mochi. If you like a not-too-sweet matcha bingsu, you’ll probably enjoy this one.

Chestnut Montsil Tarae (밤 몽실타래) | 7/10

Roasted Chestnut, Mascarpone Cheese, Kiri Cheese, Chestnut Cream Cheese, Chestnut Jam, Castella with Korean Rice Flour (Coffee, Chestnut Milk).
구운밤, 밤 몽실타래, 마스카포네 치즈, 키리치즈, 밤 그림치즈, 밤 쨈, 쌀 카스테라 (카피, 밤우유).

The Chestnut Montsil Tarae is essentially the Japanese version of Mont Blanc. The spaghetti-thin strands of chestnut cream definitely make this a very visually appealing dessert. It’s very easy to cut into (which surprised me a little because I thought it’s going to be at least a little firmer) with the wooden knife they provided. And when the cake split open, I can see the different layers inside the cake. As for the taste, although I do like chestnut, I think the overall flavor was a bit too much chestnut for me and it was a little too sweet for my taste. But I think for those who love chestnut or Mont Blanc in general will like this one.

Black Sesame Warabi Mochi (와라비모찌 흑임자) | 10/10

The Black Sesame Warabi Mochi was the bomb. This was my most favorite thing out of the three desserts we ordered. They really nailed the texture, just like the warabi mochi I had in Japan. And the black sesame flavor is really nutty and earthy with the right amount of sweetness to it. They served it with kuromitsu syrup (which is made from a mix of dark brown sugar and white sugar) on the side for you to dip your mochi into or pour it over if you prefer. Will definitely go back again for this next time I’m in Garosugil area.

 

Dang Ok • 당옥

Address: 서울 강남구 강남대로162길 22 1층
Telephone: 0507-1379-1276
Hours: Tue-Fri & Sun 12:00-21:00 | Saturday 12:00-22:00

Instagram: @dangok_sinsa

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