If you live around West Jakarta, you’ve probably heard of Gin Gin Bakery Shop, that one kopitiam that’s located in the ECO 8 compound. Gin Gin menu revolves around a variety of typical dishes that one would find in a traditional kopitiam as well as an assortment of cakes and desserts ranging from classic kopitiam baked goods to modern cakes and tarts. The restaurant is spacious, pet friendly and has now become one of the go-to places for the locals around the area.

Last week, I went to Gin Gin with a couple of friends to try their new menus that just launched. Keeping with their friendly neighborhood kopitiam concept, the new menus still revolve around familiar dishes and tasty flavors that remind you of the comfort of home-cooked meals.

Greysuitcase Jakarta Restaurant Series: Gin Gin Bakery Shop ECO 8 Puri, Meruya Utara, West Jakarta, Indonesia.

Cah Tahu Tauge (35k) | 8.5/10

Simple, straightforward dish with a nice light savory flavors. The seasoning wasn’t heavy-handed and the bean sprouts and tofu were stir fried just the right, making them tender but still retaining that crunchy texture to the bite. I’m very picky with my beansprouts (especially the raw ones or the ones with even slightly raw taste), but this one, I actually liked and I kept finding myself reaching for more.

Chicken Chop Curry Rice (75k) | 8.5/10

*With Nasi Porang / Shirataki (95k)
The chicken was tender and has a really nice breading that’s pleasantly crispy and not too hard. The curry was also good. Not too heavy, not too light and it kind of reminded me of the Kari Peng’s curry if you have had one of those before. Although in Kari Peng, the curry is slightly thicker and more gravy-like while Gin Gin’s curry is thinner/more runny.

Mee Sua Kuah Kari Ayam Kampung (65k) | 8/10

The curry broth was also on the lighter side on this dish, reminiscence of Clear Chicken Soto (Soto Ayam Kuning) for me to be honest. The chicken was sweet and tender and the mee sua also has a nice soft silky texture that’s not too mushy. Although it did absorb the broth pretty fast so make sure you eat it soon after it’s served.

Nasi Kari Babi Cincang (55k) | 7/10

*With Nasi Porang / Shirataki (95k)
The curry is actually the same as the Chicken Chop Curry Rice, just different protein on this one. The ground pork itself was good, but the combination of the pork and the curry was just not hitting it for me. For some reason, I like the chicken curry combination better than the pork. BUT, given the low pricing on this one, this could be a good option for a cheap meal or if you’re into pork more than chicken.

Telur Tim 2 Rasa (59k) | 9/10

Steam egg with chicken, mushroom and ground pork in soy sauce. The steam egg was silky smooth. The chicken, mushroom and ground pork were nicely seasoned. Although worth noting, you have to eat the toppings with either the egg or rice because they do taste saltier if you eat them by themselves. But the flavor and saltiness level were more balanced when you eat them with the steamed egg or rice in one bite. Super comforting dish and probably my favorite dish during this meal.

Osmanthus Tie Guan Yin Milk Tea (42k) | 8.5/10

*Almond Milk substitution adds 15k
Forgot to take picture of this drink but it’s the one on the top right on the photo below. Enjoyed the floral fragrant from the Osmanthus and the milk tea taste was pretty unique and uncommon (in a good way). Could be a little sweet for people who has low tolerance for sweetness, but since mine is not that low, this was still okay for me.

Misua Kueh Ham Babi (Carrot Cake Style) (60k) | 8.5/10

Eating this dish was like eating fried carrot cake, but with slightly different ingredients. The flavors were pretty bold with that smokey, savory, umami hit. Love the crispy fried shallot/onions they added that gave a nice texture contrast to the dish. Definitely one of my favorites from their new menus.

Since they just released the menus, the restaurant is still taking feedbacks from customers about the flavors so there might be little tweaks here and there in the upcoming weeks for the new dishes. But overall, even as is, the new menus are solid additions to the current menu that they have. A lot of variety for everybody to choose from and that’s also why this place is popular for family meals. Also, they’re currently having a 20% discount launch promo (T&C applies. Check their Instagram for more details) for the new menus until this Sunday (May 3) so go visit Gin Gin this week if you want to use this deal.

Gin Gin Bakery Shop ECO 8

Address: ECO 8, Jl. Taman Aries No.8, RT.10/RW.3, Meruya Utara, Kec. Kembangan, Kota Jakarta Barat, Daerah Khusus Ibukota Jakarta 11620, Indonesia
Telephone: +6282249684874
Hours: Everyday 7am-10pm

Instagram: @ginginbakeryshop